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Four month
UX Designer
Tanvi Kokate
Zhiliang Zhang
Figma
Aiming to reflect the social phenomenon that people become more indifferent to others. I want to help solve this problem and promote people's communication with each other. I found that I and my classmates were on a busy schedule for the final assessment. We even had no time for a meal, queuing for express and food delivery. While, I also found that students in other departments had different schedules, or students in other departments had little take-home assignments so they had time to help us.
Aiming to reflect the social phenomenon that people become more indifferent to others. I want to help solve this problem and promote people's communication with each other. I found that I and my classmates were on a busy schedule for the final assessment. We even had no time for a meal, queuing for express and food delivery. While, I also found that students in other departments had different schedules, or students in other departments had little take-home assignments so they had time to help us.
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“ After two or three hours of struggling to follow a recipe, I was eventually tired and lost my focus.”
” Almost two-thirds of freshman students gain weight. Sha said."American food is high in calories and is really fattening, so I feel like it would be better for me to regulate my calorie intake."
“ An international student from India, says that in many traditional Indian dishes like Biryani, "ghee," (Clarified butter) is used. Since it isn't available in most grocery stores in the U.S, he has to improvise with vegetable oil."
If students want to make Vietnamese food, they get several friends grocery shopping so they can split Uber fare to Hung Vuong Vietnamese Market in West Philadelphia. It's about 25 minutes to get there by car, so they try to buy as much as they can to avoid traveling back and forth often.
Once they manage to secure a spot to cook and hunt down the proper ingredients, they need to get the recipe right. Vergne looks forward to cooking with other Puerto Ricans and learning from his suitemates new, authentic recipes.
Before every meal, they research on the internet, call parents and friends for assistance, and continue experimenting. It takes a few skin burns to learn that they should not let water drip in a pan filled with hot oil.
1. How often do you go grocery shopping every month?
2. How often do you cook at home in a week?
3. What cuisine do you like to cook often?
4. Do you tend to waste any food when you cook?
5. How proficient are you at cooking?
6. Do you use recipe apps?
7. How has your experience been with the recipe apps?
8. What would you like to improve about recipe apps?
1. Grocery store is a crucial place for students to buy their ingredients.
2. Students tend to make full use of their ingredients
3. The application should include people with different food habits
4. Students cook frequently
5. Most of the students believe that they're proficient cooks
6. Users don't like advertisements while using the recipe application
7. The application should recommend students dishes from different cultures
8. Students did require recipe applications
9. Students want ways to buy ingredients in application itself
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We had 6 Screens to test with in total
1. Homepage
2. Search by ingredients
3. Recipe suggestions
4. Tutorial video
5. Post your recipe
6. Saved recipe
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